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| Issue |
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| Vol 4 (2013) |
The Paleobiolinguistics of Domesticated Chili Pepper (Capsicum spp.) |
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Cecil H. Brown, Charles R. Clement, Patience Epps, Eike Luedeling, Søren Wichmann |
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| Vol 8, No 1 (2017) |
Beyond Depression? A Review of the Optimal Foraging Theory Literature in Zooarchaeology and Archaeobotany |
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Emily Lena Jones, David A. Hurley |
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| Vol 6, No 1 (2015) |
Examining Fuel Use in Antiquity: Archaeobotanical and Anthracological Approaches in Southwest Asia |
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Alexia Smith, Krista Dotzel, Joyce Fountain, Lucas Proctor, Madelynn von Baeyer |
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| Vol 6, No 1 (2015) |
Evaluation of desiccated and deformed diaspores from natural building materials |
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Tamás Henn, Róbert W. Pál |
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| Vol 8, No 1 (2017) |
Archaeobotanical Approaches in the Study of Food Production in Remote Oceania |
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Maureece Jacqueline Levin |
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| Vol 5 (2014) |
The Paleobiolinguistics of the Common Bean (Phaseolus vulgaris L.) |
Abstract
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Cecil H. Brown, Charles R. Clement, Patience Epps, Eike Luedeling, Søren Wichmann |
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| Vol 5 (2014) |
Some Phrygian Plant and Insect Remains from Kerkenes Dağ, Central Anatolia (Turkey) |
Abstract
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Alexia Smith, Scott Branting |
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| Vol 9, No 2 (2018) |
Second Impressions: Expanding the Range of Cereals from Early Neolithic Franchthi Cave, Greece |
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Susan E. Allen |
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| Vol 4 (2013) |
The Paleobiolinguistics of Domesticated Manioc (Manihot esculenta) |
Abstract
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Cecil H. Brown, Charles R. Clement, Patience Epps, Eike Luedeling, Søren Wichmann |
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| Vol 5 (2014) |
The Paleobiolinguistics of Maize (Zea mays L.) |
Abstract
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Cecil H. Brown, Charles R. Clement, Patience Epps, Eike Luedeling, Søren Wichmann |
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